Join us on March 18th at 6:30 PM for an interactive cocktail class led by our Head Bartender, Don. You will explore the stories and techniques behind two of our featured Spring Cocktails, learning each recipe from start to finish, including syrup preparation, spirit selection, and proper garnish techniques. This class will serve as an exclusive preview of two cocktails from our upcoming spring menu, debuting the following day. By the end of the evening, you will be equipped to craft these unique drinks at home and impress your friends and guests.
