BENDT Straight Bourbon Finished in a Blue Ostrich Tempranillo Barrel Review
A review of BENDT Distilling’s Straight Bourbon finished in a Blue Ostrich Winery Tempranillo barrel. An 8-year Texas whiskey collaboration with rich plum, cherry, and oak spice notes.
Garrison Brothers Bottled in Bond Texas Straight Bourbon Whiskey Review
A detailed review of Garrison Brothers Bottled in Bond Texas Straight Bourbon Whiskey from Hye, Texas. Notes of dusty oak, vanilla, spice, and nostalgic root beer barrel candy.
Milam & Greene Wildlife Collection Bluebonnet Straight Bourbon Review
A full review of Milam & Greene Wildlife Collection Bluebonnet Straight Bourbon. Tasting notes, proof, aging details, and release information for this Texas Hill Country limited release.
Still Austin Order of Nancy Single Barrel Oated Bourbon Review
Still Austin’s Order of Nancy Rare Selection Single Barrel is a bold, oat-forward Texas bourbon picked by Order of Nancy members. High proof, green spice, and a savory-leaning profile make this Austin, Texas release a standout for adventurous whiskey drinkers.
Ironroot Republic Saints Alley – The Herald Cigar Blend
Ironroot Republic’s Saints Alley The Herald Cigar Blend is a limited-edition bourbon blend aged 10 years and finished in Armagnac and sherry casks. Bottled at 114 proof, this rich, contemplative whiskey was designed to pair with a cigar, offering layered notes of toasty oak, dark fruit, spice, and a long, lingering finish.
All About Texas Whiskey: The Bold Spirit of the Lone Star State
Texas whiskey doesn’t follow tradition—it sets its own. From rapid aging in extreme climates to bold experimentation, this article explores what makes Texas whiskey unique, how to tell the real deal from the imposters, and why now’s the time to pour a glass of something truly Lone Star.
Disclaimer: Let’s be real—if I wrote these straight from my brain, you’d be knee-deep in whiskey nerd tangents, bad analogies, and a tasting note that somehow compares bourbon to a raccoon in a dumpster. AI helps me clean that up so you actually make it to the end of the article. The whiskey love (and the questionable humor) are 100% mine.